Marrow (Mini Courgette/Turkey), also known as "garden marrow," is a small, versatile vegetable that can be used in a variety of dishes. It's high in fiber and contains essential nutrients, making it a nutritious addition to any meal. With its delicate flavor and tender texture, Marrow is sure to please even the pickiest of palates. Try it grilled, roasted, or sautéed for a delicious and healthy side dish.