Khanum Vegetable Ghee is a popular and versatile cooking fat widely used in South Asian, Middle Eastern and African cuisines. Known for its rich aroma and smooth texture, it is ideal for frying, baking, roasting and traditional recipes. Vegetable ghee provides a consistent flavour and high smoke point, making it suitable for everyday cooking as well as professional catering. Supplied in convenient 3 x 2kg tins, this bulk pack is perfect for restaurants, takeaways, wholesalers and home kitchens that enjoy authentic flavours.